In this rich and engaging history, Tami Parr shows how regional cheesemaking found its way back to the farm. It’s a lively story that begins with the first fur traders in the Pacific Northwest and ends with modern-day small farmers in Oregon, Washington, and Idaho.
For years, farmers in the Pacific Northwest made and sold cheese to support themselves, but over time the craft of cheesemaking became a profitable industry and production was consolidated into.
Pacific Northwest Cheese: A History read online free book
Pacific Northwest Cheese: A History by Tami Parr ebook pdf epub mobi
Pacific Northwest Cheese: A History pdf download
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